A change in pace from the Summit S-440, S-450, and S-470 models, the upgraded S-620 doesn’t contain a smoker burner, a rotisserie burner, or a sear burner, but it does feature 6 stainless steel burners that burn at up to 60,000 (versus 48,800) BTU per hour and an input flush-mounted side burner that burns at 12,000 BTU per hour. In addition, the Summit S-620 houses a 838 (versus <600) square inch cooking area including a 693 sq. in. primary cooking area and a 145 sq. in. warming-rack. Like its predecessors, however, the Summit S-620 does include a Snap-Jet Individual burner ignition system that lights the entire grill extremely fast, not to mention a Flavorizer bar that eliminates grease-fueled glare-ups by vaporizing fat and juices as soon as they hit the bars. The Summit S-620 also comes equipped with 2 Weber Grill-Out handle lights, six tool holders, a precision fuel gauge, 2 stainless steel work surfaces, 2 heavy-duty front locking casters, 2 heavy-duty back swivel casters, a 10-foot flexible hose, and even a Weber cookbook. The Weber Summit S-620 retails for $1899.99 and comes with a limited lifetime warranty that provides coverage for the castings and the shroud for up to 25 years.
